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Madeleines Ingredients

 

Plain Vanilla Flavor

Unbleached Flour (unbleached  hard wheat, malted barley flour (a natural yeast food), niacin (a B vitamin), reduced iron, thiamin mononitrate, (vitamin B1), riboflavin (vitamin B2), folic acid (a B vitamin),  sugar, eggs, butter, sour cream (cultured pasteurized grade A milk, cream, natural flavor, enzymes), baking powder (sodium acid pyrophosphate & bicarbonate, corn starch monocalcium phosphate), pure vanilla extract (vanilla bean extractives in water, alcohol and corn syrup)

 

Chocolate Buttons

Unbleached Flour (unbleached  hard wheat, malted barley flour (a natural yeast food), niacin (a B vitamin), reduced iron, thiamin mononitrate, ( vitamin B1), riboflavin (vitamin B2), folic acid (a B vitamin),  sugar, eggs, butter, chocolate, sour cream (cultured pasteurized grade A milk, cream, natural flavor, enzymes), baking powder (sodium acid pyrophosphate & bicarbonate, corn starch Monocalcium phosphate), pure vanilla extract (vanilla bean extractives in water, alcohol and corn syrup)

 

Rum & Raisins

Unbleached Flour (unbleached  hard wheat, malted barley flour (a natural yeast food), niacin (a B vitamin), reduced iron, thiamin mononitrate, ( vitamin B1), riboflavin (vitamin B2), folic acid (a B vitamin),  sugar, eggs, butter, raisins, sour cream (cultured pasteurized grade A milk, cream, natural flavor, enzymes), baking powder (sodium acid pyrophosphate & bicarbonate, corn starch Monocalcium phosphate), pure vanilla extract (vanilla bean extractives in water, alcohol and corn syrup), rum.